NSD 225 - Nutrition in Health

Description
Nutrient requirements, functions, and sources. Interrelationships and application to food selection for healthy individuals. Weight control, sports nutrition and dietary supplements are discussed. Class Notes: Non-Nutrition Majors Only. Some seats reserved for Falk College students only.
Credits
3
Attributes
HONORS
Recent Professors
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Recent Semesters
Spring 2020, Fall 2019, Spring 2019, Fall 2018, Spring 2018
Offered
TuTh, Tu, MW, W
Avg. Class Size
244
Avg. Sections
6