PO 435 - Poultry Incubation & Breeding

Description
Principles and current practices of modern poultry incubation and breeding production systems. Students will be able to describe basic elements of breeding management and production practices, to apply those elements to specific scenarios, and to strengthen their ability to interpret and make critical judgements relative to the breeding of poultry, production of hatching eggs, and the subsequent incubation and hatching process. Prerequisite: PO 201
Credits
4
Recent Professors
Open Seat Checker
Schedule Planner
Recent Semesters
Spring 2020, Spring 2019, Spring 2018
Offered
TuTh, Tu
Avg. Class Size
37
Avg. Sections
2