This course studies one of the fastest growing segments of our economy - small business. Specifically, the course covers the challenges of developing, starting, and operating a small business in the United States (including franchising). It will help develop an awareness of the complexities of managing such an enterprise. The material presented will aid in enhancing the student's ability to recognize new and innovative business ideas, as well as analyze and generate applications for them. Enrollment Requirements: Prerequisite: BUS 220.
Spring 2019, Fall 2018, Spring 2018, Fall 2017