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SARHS 561 - Nutrition Throughout the Life Cycle

Description
Prereq: SARHS551 and CASBI211 or CASBI315. Limited to nutrition majors or with consent of the instructor. This course focuses on the changing nutritional requirements from infancy, childhood, and adolescence throughout the geriatric years. Nutritional needs specific to pregnancy and lactation will be discussed. Emphasis is placed on understanding the behavioral, socioeconomic, and cultural factors associated with meeting nutrition requirements throughout the life span. 4 credits, 2nd semester
Credits
4
Recent Professors
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Recent Semesters
Spring 2021, Spring 2020, Spring 2019
Offered
Th
Avg. Sections
1