This course provides an overview of human resource management, particularly the functions, structure, laws and principles of effective human resource management in the health services industry. Instruction emphasizes the management of health care personnel focusing on the unique nature of health care specialization, professional licensure, and employee productivity and satisfaction. Additionally, the course addresses current issues in human resource management, such as managing health labor shortages. Prerequisite: HCM 2110 or permission of the instructor.
Nutrition and Health Care Management
THE BEAVER COLLEGE OF HEALTH SCIENCES
APPALACHIAN STATE UNIVERSITY UNDERGRADUATE BULLETIN 2015-2016
Fall 2019, Spring 2019, Fall 2018, Spring 2018, Fall 2017